Flor de Maio Red 2016 Reg. Alentejano

Flor de Maio Red 2016

Reg. Alentejano

Winemaker Notes 
Clear ruby colour. Fresh aroma, with red fruits and hints of floral. In the mouth fruit is highlighted, with good balance between acidity and round tannins.

Winemaker Carlos Lucas



Vinification
The fermentation lasted about 15 days, with gentle pumping for a good extraction of color and aromas. The fermentation lasted about 15 days, with gentle pumping for a good extraction of color and aromas. After the fermentation, the wine was transferred to a stainless steel tank where it naturally decanted until the time of bottling.
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