Alvarinho Carlos Lucas DOC Verde

Alvarinho Carlos Lucas

DOC Verde

WINEMAKER’S NOTES

Lemony yellow color, delicate floral and citrus aromas with some minerality in harmony with discrete notes of spices. Full-bodied, it reveals great character with elegant acidity, long and pleasurable finish.

 


VINIFICATION

The grapes were completely stalked and lightly pressed in a pneumatic press, selecting only the must which was subsequently cooled and decanted at low temperatures for 24 hours. The fermentation was carried out in a stainless steel tank with temperature control of about 16ºC for 3 weeks. It aged in stainless steel vats to preserve all the aromas of fresh fruit, followed by a bottle stage of about 6 months. 

 

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